Grand Barossa Celebrates New Look.

The Barossa Valley’s Château Tanunda has announced a new look for their landmark ‘Grand Barossa’ wine, as part of their 130th Anniversary.  Over the past 25 years, the Grand Barossa wine has developed a strong reputation, collecting 20 gold medals over the last 12 vintages. Sitting in the mid-$20’s price point, it delivers arguably a…

World Tequila Day​: Try these simple Tequila cocktails you can create at home

Tequila and its cousin Mezcal (both agave-based spirits from Mexico), continue to be a favourite amongst a small but growing number of Australians who have perhaps travelled to Mexico, love a Margarita, or enjoy a flavourful base spirit to a refreshing mixed drink. Australians are drinking better quality tequila more than ever with premium tequila…

Taylors Wines you need to try

The slightly-more-advanced-in-age among us will recall the days when it seemed every restaurant table in the country had a bottle of Taylor’s Clare Valley Cabernet Sauvignon on it. It was incredibly popular.  This was the time when Cabernet was King of table wines and Shiraz a mere workhorse making everything from fortifieds to muffins, along…

Atilius Italian Wine Range To Launch In Australia

Bearing the name of a Roman favourite son, Marcus Atilius Regulus – general and consul of the Roman Republic in 267BC, the Atilius Wine range is making its own waves across the Asia Pacific region, and will soon be available in Australia – having already conquered Hong Kong. Atilius is a collection of the most…

explore BYRON BAY

In the peak of winter, it’s around about now you’re probably thinking or planning a trip to a place a little warmer. On the east coast, one of the go-to destinations is Byron Bay and one of NSW’s most sort after summer destinations. With excellent restaurants, beaches and a vibe that makes you feel automatically…

Stay dry this July with Seedlip’s new ready-to-drink range

Dry July kicks off tomorrow and we’ve got the perfect alternative to drink, if you’re participating this year. Seedlip, the world’s first non-alcohol spirit, has launched a new ready-to-drink (RTD) range. Following the same method as their 700ml bottle, the RTD’s has no alcohol and continues with the global movement in offering consumers a great…

CAPI has cut the sugar

CAPI’s tonic family is now complete and has welcomed a low sugar tonic. Following the same principles as their best selling premium dry tonic with

The G&T Grapefruit Cupcake Is A Thing

World Gin Day is this coming Saturday (June 13), and to celebrate we’ve discovered the most elaborate way of enjoying your favourite drink. (Ed note…happy to be proved wrong, post your ideas on our facebook page and we’ll see). The hard work was done by the Gin Birds, Australian gin connoisseurs who have partnered with…

Michter’s Celebration Sour Mash Returns Down Under

If you’re one of the lucky ones and get to try Michter’s 2019 Celebration Sour Mash, you’ll need to tell us all about it. With only nine bottles available in Australia and with an impressive price tag of $8,500, we have no doubt it will be nothing short of exceptional.  The last release to hit…

5000 Free Beers

Free beer anyone? Yep, you heard right – Melbourne’s Stomping Ground Brewing Co. is offering 5000 free beers to get Melburnians back in the pubs from June 1 and enjoy a long-awaited bevvy in a pub with mates.

Mojito kits delivered to your door

We’re still in lockdown, but that doesn’t mean the fun has to stop and given it’s Friday, calls for cocktail hour kicking off from 5pm.

Four twists on the Margarita cocktail you need to try

Friday afternoon drinks calls for a Tequila cocktail, and we can never go past Casamigos. The award-winning, ultra-premium tequila founded by George Clooney, Rande Gerber and Mike Meldman, was created by following their thirst to enjoy the smoothest, best-tasting premium tequila. Instead of mixing up the traditional Margarita cocktail, the following recipes are a twist…