HOW TO: Beetroot Collins

The Beetroot Collins is a twist on the classic Tom Collins cocktail. This deep purple cocktail not only looks impressive, it is the perfect suggestion for those who like a combination of earthy and citrus flavours. Glass: Tall / Collins Garnish: Baby beetroot, beetroot chips and a pinch of beetroot salt Ingredients: 20ml MONIN Beetroot…

HOW TO: Cafe Cerise

If you like the Espresso Martini, you will love the Cafe Cerise. With only four simple ingredients including the Nitro coffee, this coffee cocktail will really impress your guests as your next dinner party. Glass: Wine glass Ingredients: 10ml MONIN Cherry 40ml Vermouth 10ml Vodka Top with Nitro Coffee Method: All ingredients to mixing glass…

HOW TO: Rhubarb Ramos

SPONSORED POST Here’s some inspiration for a twist on the classic Ramos Gin Fizz. Did you know, the Ramos Gin Fizz was created in 1888 by Henry Charles Ramos at his bar the Imperial Cabinet Saloon on Gravier Street in New Orleans. Originally called the New Orleans Fizz, it is one of the cities most popular drinks. This cocktail is…

HOW TO: Nogroni

SPONSORED MONIN has taken the classic aperitif cocktail alcohol-free and created the Nogroni. With a combination of MONIN Bitter, Seedlip Spice and Sweet Vermouth (0 ABV), this is a delicious twist on the classic Negroni. This is the perfect pre-dinner drink for guests who aren’t drinking. Glass: Rocks Garnish: Orange twist Ingredients: 30ml MONIN Bitter 30ml…

Drink For A Good Cause During Negroni Week

Mark your calendar as Negroni Week is set to kick off from the Monday 24 June to Sunday 30. During Negroni Week Rockpool Dining Group’s Melbourne restaurants are taking the classic cocktail to the next level. Bar & Grill, Rosetta Ristorante, Spice Temple and Saké Restaurant & Bar will offer a menu featuring their own…

How To Make An Old Fashioned

With World Whisky Day this weekend what better way to celebrate than with a classic Old Fashioned. Here’s our step by step guide. Step 1: Add a sugar cube to an Old-fashioned glass and hit it with 2 dashes of Angostura bitters. Step 2: Add a bar spoon of cold water and break down the sugar cube…

How To Make A Cherry Blossom Sidecar Cocktail

Heading to the Yarra Valley’s Cherry Hill Blossom Festival this weekend? Why not bring the spirit of the festival home with you by whipping up this delicious cocktail inspired by the iconic Japanese blossom! Glass: Coupette glass Ingredients: 30ml   Martell VSOP Cognac 20ml   Lillet Rosé Aperitif 10ml   Elderflower cordial 20ml   Fresh lemon juice 30ml…

How To Make Rum Punch

It’s National Rum Punch Day! explore DRINKS has the perfect recipe to get you in the ‘spirit’ (pun intended). Ideal for entertaining on those warm nights, we reckon this is one recipe you’ll be pulling out time and time again this season! Makes approx. 5 Drinks GLASS: Punch Bowl INGREDIENTS: 250ml Freshly squeezed lime juice 250g…

5 Autumn Cocktails Perfect for Entertaining

Entertain your guests this season with these five deliciously warming and visually stunning cocktails. Smoky Tea Old Fashioned Glass: Old Fashioned Ingredients: 45ml Lagavulin 16 Year Old Scotch Whisky 15ml Heering Cherry liqueur 30ml Lapsang souchong tea 1 x Dash Aromatic bitters 1 x Sugar cube Method: Place sugar cube and bitters in the bottom…

How To: Refreshing Cucumber & Elderflower Collins

Makes 4 drinks GLASS: Tall glass (plus jug) INGREDIENTS: 180ml Gin 60ml Elderflower cordial 80ml Fresh lemon juice 360ml Soda water METHOD: Add ample ice to a jug. Add gin and elderflower cordial to the jug. Squeesh the fresh lemon juice and add to the jug. Add soda water. Add fresh mint and slices of…

How to Make a Fig and Honey Sour

SPONSORED GLASS: Old Fashioned INGREDIENTS 30ml Esprit de Figues Liqueur 30ml Fresh lemon juice 30ml Glayva Honey Liqueur 15ml Fresh egg white METHOD: Pour the Esprit de Figues Liqueur, fresh lemon juice, Glayva Honey Liqueur and fresh egg white into a cocktail shaker with ice. Shake. Add fresh ice to an Old Fashioned glass. Strain…

Lower ABV Cocktails

SPONSORED Lower ABV cocktails are great for daytime drinking. They’re lower in alcohol content and often fruity and refreshing. And remember daytime drinking is often a marathon, not a sprint, so lower ABV drinks are always a great option to have for you and your guests. ROSÉ & PINK GRAPEFRUIT SANGRIA GLASS: Stemless wine glass…